PREMIUM WHITE KIDNEY BEANS: Aiva Cannellini Beans are carefully sourced to deliver large, creamy-white beans with a smooth texture and mild, nutty flavor, perfect for a variety of hearty dishes. VERSATILE COOKING ESSENTIAL: Ideal for...

PREMIUM BELUGA LENTILS: Aiva Black Beluga Lentils are named for their resemblance to caviar, with small, shiny black grains that add elegance and earthy flavor to your meals. VERSATILE FOR VARIOUS RECIPES: Ideal for soups,...

Premium Dry Navy Beans – Aiva Navy Beans, also known as Alubia Beans, are small, oval-shaped white beans with a mild flavor and soft texture that work well in a variety of dishes. Versatile for...

Important sources of plant proteins Contain lots of dietary fiber. Finest sources of folates, Rich sources of many vitamins & protein. We only sell the most recent crop that is stored in a weather-controlled facility...

Aiva Yellow moong dal refers to moong beans that have been without skin and split so that they are flat, yellow and quick-cooking. In several Asian countries, de-hulled moong beans and moong bean paste are...

Premium Green Moong Beans: Aiva Green Moong Whole beans are carefully selected for superior quality and freshness, perfect for a variety of traditional and modern recipes. Versatile Cooking Ingredient: Ideal for making dal, curries, soups,...

PREMIUM QUALITY DARK RED KIDNEY BEANS: Aiva Dark Red Kidney Beans are carefully sourced and dried to deliver rich color, a firm texture, and a deliciously mild taste that complements various recipes. VERSATILE COOKING ESSENTIAL:...

PREMIUM QUALITY BLACK EYE PEAS: Aiva Black Eye Peas are carefully selected whole beans known for their creamy texture and nutty flavor, perfect for enhancing a variety of home-cooked meals. VERSATILE INGREDIENT: Ideal for traditional...

PREMIUM MAYOCOBA BEANS: Aiva Mayocoba Beans, also known as Frijol Peruano, are smooth, golden-hued beans with a mild, creamy texture, making them a versatile addition to various cuisines. VERSATILE FOR COOKING: Ideal for soups, stews,...

Whole Dried Yellow Peas – Aiva Yellow Vatana is made from naturally dried whole yellow peas, known for their firm texture and mild, earthy flavor when cooked. Ideal for Traditional Recipes – Commonly used in...

Versatile Ingredients for Home Cooking – Aiva Pinto Beans are perfect for making delicious chili, burritos, refried beans, soups, stews, and hearty side dishes, adding authentic flavor to every meal. Premium Quality Beans – Carefully...

The brown chickpea (also known as Desi or Kala Chana) is a smaller version of the regular pale yellow chickpea Kala Chana or Black Gram is famous for its high iron content which makes it...

Premium Whole Garbanzo Beans – Aiva Garbanzo Beans, also known as chickpeas, are naturally dried and carefully sorted for size and quality, offering a firm texture and mild nutty flavor. Perfect for Global Recipes –...

Split Yellow Lentils (Chana Dal) require minimal pre-soaking, are used in soups, making curries, and are frequently eaten with rice and flatbread. Great source of natural protein, ideal for vegetarians & vegans. They have the...

PREMIUM DRIED GREEN PEAS: Aiva Dried Green Peas are whole, unprocessed, and carefully selected for their quality and size, making them a versatile addition to your pantry for soups, stews, and traditional recipes. VERSATILE INGREDIENT:...

Aiva Black Beans are dried. Usually, one cup of dried black beans yields 2 - 2 1⁄2 cups of cooked beans Great source of natural protein, ideal for vegetarians & vegans We only sell the...

PREMIUM QUALITY RED SPLIT LENTILS: Aiva Masoor Dal is carefully selected for its vibrant color, smooth texture, and delicious taste, making it an essential ingredient for flavorful soups, stews, and curries. COOKS FAST & EASY...

Premium Light Kidney Beans – Aiva Light Kidney Beans are naturally dried and carefully sorted for quality and consistency, offering a creamy texture and mild, nutty flavor in every bite. Versatile for Everyday Meals –...

Premium Split Pigeon Peas – Aiva Toor Dal is made from carefully cleaned and split pigeon peas, offering a smooth texture and mild flavor perfect for everyday cooking. Essential for Traditional Dishes – Commonly used...

Whole Black Urad Beans – Aiva Urad Whole Black is made from carefully selected whole black gram lentils with husk, offering an earthy flavor and hearty texture for traditional cooking. Essential for Indian Recipes –...

PREMIUM QUALITY BROWN LENTILS: Aiva Brown Lentils Whole, also known as Masoor Whole, are carefully selected to deliver excellent texture and rich flavor for all your homemade dishes. VERSATILE KITCHEN STAPLE: Ideal for making soups,...

Aiva Urad Dal is used to make soups, curries, stews, and can be a delightful addition to any meal. Great source of a natural protein, ideal for vegetarians & vegans.* We only sell the most...

White Quinoa with Mild Flavor – Aiva White Quinoa Seeds offer a light, fluffy texture and delicate, slightly nutty taste, making them a versatile grain substitute in a variety of dishes. Easy to Cook &...

Aiva Moong Dal Split with Husk (skin) is used to make soups, Indian curries, khichdi, stews, and can be a delightful addition to any meal. Great source of a natural protein, ideal for vegetarians &...

Premium Quality Lentils: Aiva Red Lentils Football (Masoor Whole Football) are carefully sourced for superior quality, ensuring consistent texture and taste in every dish. Versatile Cooking Ingredient: Ideal for preparing a variety of recipes like...

Aiva Urad Gotal White (Whole Matpe Beans without skin) is used to make south Indian recipe batter, to make soups, curries, stews, and can be a delightful addition to any meal. Great source of a...